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Writing food history : a global perspective/ edited by Kyri W. Claflin and Peter Scholliers ; John Wilkins [y otros] by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General;
Language: English Publisher: London: Berg, 2012
Availability: Items available for loan: Biblioteca Instituto Mora (1)Location, call number: Regular (G)/394.1 WRI.f.

Experiencing wages : social and cultural aspects of wage forms in europe since 1500/ edited by Peter Scholliers, Leonard Schwarz ; Harald Deceulaer [y otros] by
Material type: Computer file Computer file; Format: electronic ; Audience: General;
Language: English Publisher: Londres: Berghahn Books, 2006
Online resources:
Availability: Items available for loan: Biblioteca Instituto Mora (1)Location, call number: En Línea (EG)/331.21 EXP.w.