Cocina mexicana, o, Historia gastronómica de la ciudad de México/ por Salvador Novo
Material type:
TextLanguage: Spanish Publisher: México : Portico de la Ciudad de México, 1993Estudio Salvador Novo, 1993Description: 367 páginas: ilustraciones; 27 cmContent type: - text
- unmediated
- volume
- 968-6524-39-8
- 641.5972 NOV.c
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Libro préstamo regular | Biblioteca Instituto Mora Regular | Libros (General) | (G)/641.5972 NOV.c (Browse shelf(Opens below)) | Available | 33291000514170 | ||
| Libro préstamo regular | Biblioteca Nicolas Poussin Regular | Fondo Gabriel Vargas | (GV)/641.5972 NOV.c (Browse shelf(Opens below)) | Available | 33068001331212 |
Bibliografía: páginas [365]-367
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